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Restaurant Manager Day Time Only Turning Point of Boynton

Restaurant Manager Day Time Only

Full Time • Turning Point of Boynton
Benefits:
  • Dental insurance
  • Employee discounts
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Training & development
  • Vision insurance
  • Competitive salary
  • 401(k) matching
  • Bonus based on performance
  • Company parties
  • Flexible schedule
  • Free food & snacks

DAYTIME MANAGEMENT SHIFTS ONLY! Get your life back and stop working nights! 

The Turning Point is an award-winning DAYTIME ONLY breakfast, brunch and lunch restaurant! We believe in a healthy balance of work and life.  With restaurant hours between 7:30am to 3pm, we offer our employees a better and healthy balance of work and life.  Who doesn’t love to be home in time for dinner every night?  

·         Experience & Growth: We have been in business for 28 years and now have locations across NJ, PA, DE, FL, and VA. We are a growing company offering exciting career opportunities and growth. We are expanding with both corporate-owned locations and franchised stores.  Having multiple growth platforms creates even more potential for highly performing managers.  
 
·         Professionalism: We pride ourselves on finding and training energetic, hard-working individuals that may or may not have restaurant work experience, but do have the desire to learn, lead and provide exceptional service to guests. 
 
·         Gratitude: We show our appreciation to team members in many ways, such as company picnics, evening dinner outings, additional paid days off, manager workshops, gifts of appreciation, birthday announcements and other tokens of gratitude 
 
·         Respect: We provide a comprehensive Managerial training program for our new hires. Throughout your training there are weekly and biweekly follow-ups with the upper management team as well as our HR Manager to ensure you are having a positive experience.  Communication is an important part of our company's culture. This collaboration ensures that you are learning all aspects of the Turning Point system and emphasizes the mutual respect we all have for each other.  

After your training is complete, you will be placed in a restaurant.  Individual store operations lie under your control with the assistance and guidance of your District Manager.  Providing exceptional leadership to your team members and laser focused on guest satisfaction will be mandatory requirements.  

“Great people are those who make others feel that they, too, can become great” – Mark Twain. 

 
Manager Information & Responsibilities to include (not exclusive to): 
  • The daily management of 1 shift. No need to ask staff to work a “double” when you close at 3
  • No close / open shifts for our managers. 
  • Work alongside the FOH and BOH staff.  No bartender worries or drunk guests
  • Conduct one full inventory each period. No multiple inventories in a month
  • Full transparency on the financial performance of the restaurant for your performance-based compensation.
  • Fully implemented technology solutions to help you do your job.
  • Support & communication that is timely and helpful without intruding on your personal time.
  • Relocation opportunities within the states we operate in.
  • Consistently seek out and hire “eggceptional” candidates that possess hospitality and a desire to take care of others.
  • Build and maintain a strong group of enthusiastic team members. You create the culture
  • Ensure equity and equality for all.
  • Present and develop growth opportunities for your team members. The best gift you can receive as a leader.
  • Provide an exceptional Turning Point experience for our guests from start to finish. 
 Qualifications:
  • Prior restaurant experience preferred (but not required)
  • Ability to lead, coach and mentor a team
  • A candidate that values Developmental Action Plans for professional growth
  • Work effectively in partnerships
  • Ability to manage details, identify problems and implement effective solutions
  • Professional verbal & written communication skills
  • Enthusiastic and encouraging leadership attitude 
 Schedule:
  • Day shifts only
  • Available to work on Holidays and Weekends
  • Flexible weekends off scheduling when staffing permits and properly requested
Supplemental Pay
  • 13 yearly performance-based bonus payments
Benefits Available:
  • Health Plan
  • 401k Retirement Plan
  • Paid Time Off
  • Free / Discounted meals for yourself and your family
  • No work nights forever!
 Compensation Range: $55,000 - $65,000 per year with the ability to earn more with performance bonuses.
 
Turning Point provides a supportive working environment that promotes teamwork, growth and values collaboration. We're committed to investing our time in developing our employees and helping them grow, so they can achieve their goals.  We have many employees that have been with us for 10, 15, 20+ years.   Being in business for 28 years, we know the importance of treating people right and with respect.  We hope you start your new career journey with the Turning Point; you will be glad you did.
 
 Please complete our short application today. We are excited to meet you!
Compensation: $55,000.00 - $65,000.00 per year




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Benefits of working at the Turning Point

For our employees
* Day time shifts only

* You can make nighttime money while working daytime hours, our restaurants close EVERY DAY at 3pm!

* You will be respected, valued and appreciated

* We advocate and encourage a healthy work life balance

* Flexible Scheduling

* Opportunities to pick up shifts at any of our locations throughout NJ, PA & DE

* Ability to transfer to another location if you relocate

* Discounted meals

* Employee Perks & Savings Program through Working Advantage and Benefit Hub

* Growth Opportunities - more than 65% of our managers have been promoted from within

* Equity and equality ensured for all

* A fun and rewarding work environment